Munch away - guilt free
By GABRIELA JULIA | Sep. 11, 2014On Tuesday, Sept. 9, the Wellness Center served up a caprese salad to students looking for a healthy alternative to food available on campus.
On Tuesday, Sept. 9, the Wellness Center served up a caprese salad to students looking for a healthy alternative to food available on campus.
When Jordan Mittenthal wanted to go from a house near South Campus to the up-and-coming bar scene near North Campus, he didn’t call a taxi. He called The U.
The door to 240 Student Union is covered in stripes and colorful rainbows. It?s the entryway for students to gather each week surrounded by an array of food, games and, most importantly, support. The other side of the door offers feelings of belonging for some of UB?s most diverse students on campus: International students.
NAME, UB's literary magazine, publishes student fiction writing and artwork. Since its inception, the publication has made strides toward a more artistic and eye-catching booklet design.
Azadeh Dinparastjadid, a graduate student in mechanical engineering, sits around the table with some newfound friends at International Tea Time.
It?s a new weekend in Buffalo and a surprisingly artistic one. If you aren?t already bogged down with work, then find someone with a car, or try your hand at navigating the NFTA system and mosey downtown for some culture. The ?echo Art Fair? was founded just a few years ago in 2011.
We all learned that pink is the cool-girl color from Mean Girls but, in fact, most of the coolest girls around know nothing can be the ?new? black ? black is black.
Last year?s Bike-a-Thon at Isle View Park in Tonawanda brought the community together to raise money for the construction of the Tribute Garden and to raise awareness about domestic violence.
Last year?s Bike-a-Thon at Isle View Park in Tonawanda brought out the community to raise money for the construction of the Tribute Garden and to raise awareness about domestic violence.
Lauren Joyce (pictured) represented Empire State College as one of 8 competitors in Sunday?s college wing eating competition.
Students gathered at Big Blue, UB?s first food truck, on Saturday, Aug. 30. The truck will be at locations on North and South campus throughout the week serving up mac and cheese, grilled cheese sandwiches and Teppanyaki dishes.
Since kindergarten, the first day of school comes with serious pressure ? the pressure to pick out the best-ever outfit: the outfit that summed up how much you changed during the summer, the outfit that best showcases your personality, or the outfit that will finally get your crush to notice you. In college, fashion often takes a backseat to laziness or comfort as students pull on snuggly sweatpants just a few days into the semester.
UB Career Services Director Arlene Kaukus encourages students to visit Career Service early and often to discover the career path right for them.
Elizabeth Chestnut, a senior French and Spanish major, and Stephen Wah, a recently graduated Interdisciplinary Degree Programs Social Sciences major, met and bonded during French class.
Jessica Lemons, a senior communication major, spent her summer interning at the Jewish Education Project in New York City.
New Mexican food station, Guac N? Roll, opened in Ellicott Food Court on Aug. 21, replacing Salsa?s.
From an early age Athira Unni loved to read and write. She has known she wanted to be a writer since the seventh grade and can often be found in a library, reading books, composing poetry or taking out books for research on her thesis paper.
As one of the few locally owned bookstores in Buffalo, Talking Leaves offers a wide array of books from best-sellers to international works.
A tour group for Explore Buffalo stands looking up at one of the grain elevators that dots Buffalo?s skyline.
?You vote with your dollar,? said Shivani Kamodia, a UB alum. Individuals eating locally grown and organic produce say they not only help the local economy thrive, but also help protect the environment from poor agricultural practices.