Pastas are made to order and come in a small or a large dish for $4.19 and $5.99, and due to high demand, freshly baked garlic knots will continue as a permanent buddy to pasta dishes.
For $5.79, students can order their sandwich and one side. Sides include macaroni salad, potato salad, fruit salad, coleslaw, and chips, pretzels, or a choice of fruit. To keep variety at its peak, the salads are placed on a rotation schedule.
Soups rotate weekly, including broccoli and cheese, beef and bean chili and vegetable beef barley. Sizes and prices vary depending on whether soup or chili is being served, offering an eight-ounce cup or a 12-ounce cup from $2.29 to $3.39.
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