Winner, winner, chicken dinner
By NATHANIEL MENDELSON | Oct. 4, 2018“Number 102,” the emcee says. Seven Buffalonians jump up and cheer as they receive 12-to-14-pound turkeys. “Number 53,” the emcee says. Seven more Buffalonians stand and cheer as they receive two racks of ribs. Meat raffles have taken over Western New York on Friday and Saturday nights. For just five dollars, each guest is allowed unlimited beer, soda and the chance to gamble for meat across Buffalo.


















